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Trifecta Tequila-Lime Glazed Chicken Skewers

By nic On May 19, 2013 · Add Comment
With a BIG 18 months under my belt…..hehe….I’ve gathered from my peeps, making “The My Most Favorite Nibbles List,” are those with the least complicated ingredients and minimal steps involved.  Is this a shocker to me?  Well, let’s just say that “streamlining” is my middle name (wouldn’t that be funny if it were?) Less money, [...]
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Simple Panko-Crusted Orange Salmon

By nic On May 12, 2013 · Add Comment
I am certainly not one for tattling, but if cooking salmon ever gives you a hard time, you must let me know.  With such innately robust flavors, there is usually very little  that needs to be done to it.  Lately, I have been on a huge salmon kick, often preparing it for lunch, dinner & [...]
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Low-Carb Spinach & Mushrooms Individual Pizza

By nic On May 8, 2013 · Add Comment
  Ingredients 4-8inch low-carb flour tortillas with at least 3 grams of fiber each 1 cup prepared low-sugar tomato sauce 1 cup part-skim shredded mozzarella cheese 1/2 cup fresh grated Parmesan cheese 1 box frozen spinach defrosted, cooked & drained of all water (I like to wring it out with paper towels) 2 cups fresh sliced mushrooms of [...]
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Chicken Parm Nibbles

By nic On May 4, 2013 · Add Comment
More so this week then any other, I was just determined to whip up the perfect Mother’s Day Recipe for you to indulge in next Sunday!  Scones, Muffins…just about every baked good  imaginable tossed around my head.  It was on my mind at the gym, the park and while making dinner of Chicken Parmesan for [...]
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Asian Glazed Tofu over Apples & Arugula

By nic On May 2, 2013 · Add Comment
“How do you make tofu tasty? and “What is the best way to cook it?”  Certainly not questions we hear every day!  Admittedly, I have certainly made my mistakes with this delicate vegetarian cuisine, but after many attempts, I have realized that my most favorable way to enjoy, Tofu, is baking it “Asian Style.”  My [...]
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Toasty Truffle Gnocchi with Peas, Portabellas & Pecorino

By nic On April 29, 2013 · Add Comment
It’s 4:00 pm on a Wednesday afternoon and I had just dropped off my daughter and her friends as ballet.  Exactly one hour till pick-up and zero clue of what was is in store for dinner that night. “Oh yeah…I thought there is some gnocchi in the freezer.”  The wheels start turning!  Fresh grated pecorino…peas…mushrooms, [...]
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Pizza Meatloaf Cupcakes

By nic On April 22, 2013 · Add Comment
Meatloaf….Pizza……nope…not much in common there. You’ve got the classic 1960′s dish that has maintained severe popularity generation after generation.  Compared to the consistently changing/not changing pizza; a favorite amongst every human being out there ages ranging from 2-100 years old!  I think the only common denominator here (& it must be pretty obvious because math [...]
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hmmmmmm.....BBQ hamburgers or take-out Chinese. Think I will let Mother Nature decide this one for me.  — nibblesbynic

Nibbles by Nic

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    With a BIG 18 months under my belt…..hehe….I’ve gathered from my peeps, […]

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Hi there, I'm Nicole (Feel free to call me Nic or Nicky!!) I love cooking, sharing recipes, cookbooks, articles, and pretty much anything food-related!
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